I thought I would share a favorite recipe for BBQ chicken lovers. This recipe can be modified to be as spicy as you like. I like mine a little extra spicy, so I go heavy on the cayenne pepper and hot sauce.
Mustard 1/2 to 1 cup
1 whole chicken cut into pieces
open pit bbq sauce
Mix enough hot sauce into the mustard to turn it a pinkish color.
Spread this onto the mustard preheat oven to 350. Bake chicken for 1 hour.
Remove from oven and let cool. Take BBQ sauce and add the remaining seasonings to taste. You can also add another dash or two of hot sauce if you like. Pour this sauce mixture over chicken and add the onions. Bake again for another 45 minutes to an hour. Remove from oven and serve with favorite vegetable and a rice pilaf.